The Furnace
NA

The Furnace

309 28th Street North
Birmingham, Alabama 35203
Phone: 205-251-5551
http://www.thefurnacebham.com

Venue Type: strip club
Min Age: 21
Bar Type: cash bar
Smoking: allowed
Buffet: yes
Valet: no
Vip: yes
Dress Code: Dress to Impress

Our 16,000 sq. ft. club features five stages. Upstairs, the VIP Balcony provides a great view of all the action from a relaxed environment complete with its own full bar. Our VIP booths are cozy and well appointed, and a larger VIP area is available for private groups and parties.
Attention to detail

State-of-the-art lighting and sound systems keep the energy level high. Our attention to detail can be seen throughout the club - the comfortable seating, rich wood grains and hand-forged iron railings - every element fine-tuned to please your senses.

Discover what a Gentlemen's Club can really be when you visit the Furnace, truly Birmingham's Complete Entertainment Experience

Happy Hours from 4pm - 6pm weekdays

Webmaster Note:
Mouth Watering Menu, and one of the few clubs in the area with a website.  Called on a Saturday night to get info, very pleasant girl answered the phone and answered our questions.  The girl on the phone and the photos on their website left a very good impression.
Hours
Monday through Thursday  4:00 pm - 2:00 am
Friday  4:00 pm - 4:00 am
Saturday  5:00 pm - 2:00 am
Menu:

QUICK BITES AND STARTERS

THE FURNACE SHRIMP
8 SHRIMP SAUTEED IN BUTTER WITH FINELY MINCED GARLIC, PEPPERS, ONION, TOMATOES, BASIL AND CAJUN SPICES SERVED WITH BREAD
$11.95
FRIED MOZZARELLA
GOLDEN FRIED AND SERVED WITH MARINARA SAUCE FOR DIPPING
$6.75
BUFFALO WINGS
LIGHTLY FRIED AND BASTED WITH BUFFALO SAUCE SERVED WITH CELERY STICKS AND RANCH OR BLUE CHEESE
$7.50
KETTLE FRIED IDAHO POTATO SKINS
LOADED WITH CHEDDAR CHEESE AND CRISP BACON SERVED WITH SOUR CREAM AND GREEN ONIONS
$7.50
LOADED NACHOS
CRISP TORTILLAS TOPPED WITH BEEF OR CHICKEN SERVED WITH PICO DE GALLO, SOUR CREAM AND JALAPENOS
$8.75
QUESADILLAS
BEEF OR CHICKEN SERVED WITH SPANISH BLACK BEANS, RICE, PICO DE GALLO, SOUR CREAM & JALAPENOS
$10.95
SOUTHWEST CHICKEN EGG ROLLS
CHICKEN, PEPPER JACK CHEESE, JALAPENOS, RED AND CHILI PEPPERS, BLACK BEANS, SPINACH, CORN, CILANTRO AND GARLIC IN A TORTILLA SERVED WITH RANCH FOR DIPPING
$7.50
FRIED BUTTON MUSHROOMS
GOLDEN FRIED AND SERVED WITH SWEET HONEY MUSTARD AND CREAMED HORSERADISH FOR DIPPING
$6.99
CHICKEN POPS
PANKO CRUSTED AND SERVED WITH CREOLE HONEY MUSTARD
$8.75
FURNACE SAMPLER
MOZZARELLA STICKS, FRIED MUSHROOMS, WINGS OR CHICKEN FINGERS
$11.75

BASKETS

FRIED CHICKEN FINGERS
SERVED WITH FRENCH FRIES
$8.50
FRIED SHRIMP
SERVED WITH FRENCH FRIES
$9.50
SALADS
FURNACE HOUSE SALAD
THREE LEAF GREENS WITH CUCUMBERS AND RIPENED TOMATOES
$6.95
FURNACE COBB SALAD
THREE LEAF GREENS WITH SMOKED TURKEY BREAST, VIRGINIA HAM, SHARP CHEDDAR AND MOZZARELLA CHEESE
$8.50
GREEK SALAD
ICEBERG LETTUCE WITH PEPPORONCINI PEPPERS, BLACK OLIVES, CUCUMBER, TOMATOES, RED ONIONS AND FETA CHEESE
$7.75
SALAD EXTRAS
ADD GRILLED CHICKEN BREAST, SHRIMP, SALMON OR TILAPIA TO ANY SALAD
$4.50

THE SANDWICH BOARD

ALL SANDWICHES SERVED WITH CHOICE OF ONE SIDE:
8 OZ. BLACK ANGUS CHOPPED SIRLOIN
ON A SESAME SEED BUN WITH LETTUCE, TOMATO, ONION AND CHOICE OF CHEESE
add bacon $1.00
$8.50
THE FURNACE CLUB
WITH SMOKED TURKEY BREAST, VIRGINIA HAM, CRISP BACON, SHARP CHEDDAR AND MOZZARELLA CHEESE
$8.75
GRILLED CHICKEN BREAST
WITH SHARP CHEDDAR CHEESE, LETTUCE & TOMATO
add bacon $1.00
$8.75
THE BIG CLASSIC BLT
CRISP BACON, LETTUCE & TOMATO
$7.50
FRIED SHRIMP PO-BOY
SERVED WITH LETTUCE, TOMATO & TARTAR SAUCE
$8.95
FRIED OR GRILLED TILAPIA
SERVED WITH LETTUCE, TOMATO & TARTAR SAUCE
$8.50
FRENCH FRIES, ONION STRAWS, BAKED POTATO ADD $1.00
STEAMED SEASONAL VEGETABLE ADD $2.00
LOADED BAKED POTATO ADD $2.25

PASTA

PENNE PASTA
WITH CHOICE OF MARINARA OR ALFREDO
$7.50
ADD GRILLED CHICKEN OR TILAPIA $4.50
FROM THE BROILER
TILAPIA $15.50
THE FURNACE SHRIMP $15.50
GULF SHRIMP $15.50
KING SALMON $16.50
BONELESS CHICKEN BREAST $13.50
ABOVE ENTREES AVAILABLE GRILLED WITH BUERRE BLANC OR FRIED WITH COCKTAIL & TARTAR SAUCE SERVED WITH FURNACE HOUSE SALAD AND ONE SIDE  

STEAKS

8 OZ. CENTER CUT FILET MIGNON $24.50
14 OZ. BLACK ANGUS RIBEYE STEAK $26.75
ALL STEAKS SERVED WITH AU JUS, CREAMED HORSERADISH SAUCE HOUSE SALAD AND ONE SIDE
SIDES: BAKED POTATO, FRENCH FRIES, ONION STRAWS, STEAMED SEASONAL VEGETABLES
ADD $2.25

DESSERTS

ASK SERVER FOR DAILY SELECTION $4.50
CUP OF FRENCH VANILLA ICE CREAM $2.25

DANCES AND VIP

PRIVATE DANCE $ 10
VIP ACCESS $ 25
VIP ROOM
(ADDITIONAL FEE FOR DANCER)
$100
DANCER CHAMPAGNE (Glass) $ 12

SPLIT

Berringer White Zinfandel $ 22
JanKris Sparkling Raspberry $ 22
Tosti Asti Spumante $ 22
Pinot Grigio $ 22
Chardonnay $ 22
Merlot $ 22

BOTTLE

Saracco Moscato d'Asti 375 ml $ 60
Berringer White Zinfandel 750 ml $ 60
Mondoro Asti Spumante $120
Painga Sparkling Shiraz $120
Saracco Moscato d'Asti 750 ml $120
Forrestville White Zinfandel $120
Gold Chardonnay $120
Moet & Chandon White Star $200
Roederer Brut Premier $200
Rosa Regale $200
Dom Perignon $500
Perrier Jouet La Fleur $500
Salon Blanc de Blancs $1000
Perrier Jouet La Fleur 1.5 ml $1500
Perrier Jouet La Fleur 3.0 ml $2500
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